Arancel Resoluciones D-Memoranda Medidas comerciales Requisitos OGA Regímenes de sanciones

Ruling C-2017-000622

active

&&The Mediterranean Quinoa Salad is a ready to eat cold salad packed in a bulk 5 lb/2.27 kg container. It is described as mixed blend of quinoa, olives and mozzarella cheese in an Italian vinaigrette. Product composition includes; 65.50% quinoa (cooked), red bell peppers (blanched) 7.5%, distilled vinegar 5.8%, Kalamata olives 5.4%, black olives 5.4%, mozzarella cheese 5.1%, lemon juice 2.1%, canola oil 1.0%, and various seasonings 1%. The quinoa is cooked in boiling water to swell until they are al dente and chilled below 40°F (4.4°C) in an ice bath. The product handling requires refrigeration below 40 and it has a 32 day shelf life.

Clasificación SA

1904.10.90.90

Razonamiento CBSA

&&Heading 19.04 of the Customs Tariff provides for “Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (except flour, groats and meal), pre-cooked, or otherwise prepared, not elsewhere specified or included”.&&&&The cooked quinoa accounts for 65.50% of the salad and is the essential character of the product. There is no wheat in this product excluding it from tariff classification 1904.10.10.90 as suggested by your agent. The good is a prepared food made from the cereals of Chapter 10 by swelling and meets the terms of heading 19.04, and tariff item 1904.10.90.90 as it contains no wheat.&&

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