Heading 1504
3 subheadings
Fats and oils and their fractions, of fish or marine mammals, whether or not refined, but not chemically modified. - Fish-liver oils and their fractions
3 tariff items
Fats and oils and their fractions, of fish or marine mammals, whether or not refined, but not chemically modified. - Fats and oils and their fractions, of fish, other than liver oils
1 tariff items
Fats and oils and their fractions, of fish or marine mammals, whether or not refined, but not chemically modified. - Fats and oils and their fractions, of marine mammals
1 tariff items
10 - Fish-liver oils and their fractions 1504.20 - Fats and oils and their fractions, of fish, other than liver oils 1504.30 - Fats and oils and their fractions, of marine mammals Explanatory Notes: (in part) This heading covers fats and oils and their fractions, derived from several varieties of fish (cod, halibut, menhaden, herring, sardines, anchovy, pilchard, etc.) or marine mammals...
Source: advance_ruling (8000000032)
Fats and oils and their fractions, of fish or marine mammals, whether or not refined, but not chemically modified See the HS General Explanatory Note to this chapter, part (A), sixth and seventh paragraphs.
Source: eu_cn_en (EUR-Lex 02019XC0329(02)-20250113)
Fish-liver oils and their fractions See the HS Explanatory Note to heading 1504 , second paragraph.
Source: eu_cn_en (EUR-Lex 02019XC0329(02)-20250113)
Of a vitamin A content not exceeding2 500IU/g The vitamin A content of the liver oil obtained from Gadidae (cod, haddock, ling, hake, etc.) generally does not exceed 2 500 IU/g.
Source: eu_cn_en (EUR-Lex 02019XC0329(02)-20250113)
Other The vitamin A content of the liver oil obtained from tunny-fish, halibut and several kinds of shark, for example, generally exceeds 2 500 IU/g. Oils with an increased vitamin content remain classified in these subheadings provided that they have not lost the character of fish-liver oil. This is, for example, the case of fish-liver oils with a vitamin A content not exceeding 100 000 IU/g.
Source: eu_cn_en (EUR-Lex 02019XC0329(02)-20250113)
Fats and oils and their fractions, of fish, other than liver oils These subheadings cover the fats and oils obtained from all species of fish, and their fractions, except the oils extracted exclusively from their livers, and include: 1. oils obtained from herring and menhaden (a clupeid similar to herring, fished exclusively for oil extraction); 2. oils obtained from the residues from the...
Source: eu_cn_en (EUR-Lex 02019XC0329(02)-20250113)
Fats and oils and their fractions, of marine mammals These subheadings include: 1. whale oil and crude sperm oil (see the HS Explanatory Note to heading 1504 , first paragraph); 2. blubber of marine mammals; 3. oils from pinnipeds (seals, walruses and sea-lions). These subheadings cover all oils of marine mammals, and their fractions, including those extracted from their livers such as...
Source: eu_cn_en (EUR-Lex 02019XC0329(02)-20250113)
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