Heading 4107
6 subheadings
Leather further prepared after tanning or crusting, including parchment-dressed leather, of bovine (including buffalo) or equine animals, without hair on, whether or not split, other than leather of heading 41.14. - Whole hides and skins: - Full grains, unsplit
1 tariff items
Leather further prepared after tanning or crusting, including parchment-dressed leather, of bovine (including buffalo) or equine animals, without hair on, whether or not split, other than leather of heading 41.14. - Whole hides and skins: - Grain splits
1 tariff items
Leather further prepared after tanning or crusting, including parchment-dressed leather, of bovine (including buffalo) or equine animals, without hair on, whether or not split, other than leather of heading 41.14. - Whole hides and skins: - Other
1 tariff items
Leather further prepared after tanning or crusting, including parchment-dressed leather, of bovine (including buffalo) or equine animals, without hair on, whether or not split, other than leather of heading 41.14. - Other, including sides: - Full grains, unsplit
1 tariff items
Leather further prepared after tanning or crusting, including parchment-dressed leather, of bovine (including buffalo) or equine animals, without hair on, whether or not split, other than leather of heading 41.14. - Other, including sides: - Grain splits
1 tariff items
Leather further prepared after tanning or crusting, including parchment-dressed leather, of bovine (including buffalo) or equine animals, without hair on, whether or not split, other than leather of heading 41.14. - Other, including sides: - Other
1 tariff items
Leather further prepared after tanning or crusting, including parchment-dressed leather, of bovine (including buffalo) or equine animals, without hair on, whether or not split, other than leather of heading4114 The leather covered by this heading may be further dressed (curried, dyed, grained or stamped, treated to give a suede finish, printed, glazed, satin finished, etc.), or...
Source: eu_cn_en (EUR-Lex 02019XC0329(02)-20250113)
Full grains, unsplit These subheadings cover leather that has not been split (i.e., the original thickness has not been separated into several layers), whether or not it has been reduced to an even thickness by scraping and removal of any roughness or adhering particles on the flesh side.
Source: eu_cn_en (EUR-Lex 02019XC0329(02)-20250113)
Boxcalf Boxcalf is calf-leather tanned by chrome or sometimes by a combination process, then coloured and polished and used for shoe uppers or certain leather goods (for example, handbags, briefcases); this skin is very soft.
Source: eu_cn_en (EUR-Lex 02019XC0329(02)-20250113)
Boxcalf See the explanatory note to subheading 4107 11 11 .
Source: eu_cn_en (EUR-Lex 02019XC0329(02)-20250113)
Full grains, unsplit See the explanatory note to subheadings 4107 11 11 to 4107 11 90 .
Source: eu_cn_en (EUR-Lex 02019XC0329(02)-20250113)
Sole-leather Because of its use which calls for stoutness and durability, the leather known as sole-leather is not fed. The currying method used for this leather is known as water currying, as opposed to fat currying which is used for stuffed leathers. The main treatments given to this leather amount to cleaning of the leather side, exposure to air, repeated hammering and pressure rolling. See...
Source: eu_cn_en (EUR-Lex 02019XC0329(02)-20250113)
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