Subheading 0305.41

Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process. - Smoked fish, including fillets, other than edible fish offal: - Pacific salmon (Oncorhynchus nerka, Oncorhyncus gorbuscha, Oncorhyncus keta, Oncorhyncus tschawytscha, Oncorhyncus kisutch, Oncorhyncus masou and Oncorhyncus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)

1 tariff line items

Kod HS	Opis	Stawka KNU	Stawka pref.	J.m.
0305410000	Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process. - Smoked fish, including fillets, other than edible fish offal: - Pacific salmon (Oncorhynchus nerka, Oncorhyncus gorbuscha, Oncorhyncus keta, Oncorhyncus tschawytscha, Oncorhyncus kisutch, Oncorhyncus masou and Oncorhyncus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)	Free	CCCT, LDCT, GPT, UST, MXT, CIAT, CT, CRT, IT, NT, SLT, PT, COLT, JT, PAT, HNT, KRT, CEUT, UAT, CPTPT, UKT: Free	KGM

Gotowy na szybszą klasyfikację?

CustomsLogIQ wykorzystuje dane taryfowe do klasyfikacji opartej na AI. Wypróbuj bezpłatnie.