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HS Code 1604209010

Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Other prepared or preserved fish - Other - Paste

MFN Vergi Oranı

7%

Tercihli Oran

CCCT, LDCT, UST, MXT, CT, CRT, IT, NT, SLT, PT, COLT, JT, PAT, HNT, KRT, CEUT, UAT, CPTPT, UKT: FreeGPT 7%

Ölçü Birimi

KGM

Sınıflandırma Hiyerarşisi

1604 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs.
1604.20 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Other prepared or preserved fish
1604209010 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Other prepared or preserved fish - Other - Paste
Chapter 16 Notes
1. 1. This Chapter does not cover meat, meat offal, fish, crustaceans, molluscs or other aquatic invertebrates, as well as insects, prepared or preserved by the processes specified in Chapter 2 or 3, Note 6 to Chapter 4 or in heading 05.04.
2. 2. Food preparations fall in this Chapter provided that they contain more than 20% by weight of sausage, meat, meat offal, blood, insects, fish or crustaceans, molluscs or other aquatic invertebrates, or any combination thereof. In cases where the preparation contains two or more of the products mentioned above, it is classified in the heading of Chapter 16 corresponding to the component or components which predominate by weight. These provisions do not apply to the stuffed products of...

Sık Sorulan Sorular

What is the duty rate for HS code 1604209010 in Canada?

The MFN (Most Favoured Nation) duty rate for HS 1604209010 (Prepared or preserved fish; caviar and caviar substitutes prepared from fish...) is 7%. Preferential rates may apply under free trade agreements like CUSMA, CPTPP, or CETA.

How do I classify goods under HS 1604?

Heading 1604 covers "Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs.". Classification follows the General Rules of Interpretation (GRIs) and CBSA chapter/section notes. Use CustomsLogIQ's AI classifier for accurate classification or consult CBSA advance rulings.

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