Vegetable materials and vegetable waste, vegetable residues and by-products, whether or not in the form of pellets, of a kind used in animal feeding, not elsewhere specified or included.

Vegetable materials and vegetable waste, vegetable residues and by-products, whether or not in the form of pellets, of a kind used in animal feeding, not elsewhere specified or included

Source: eu_cn_en (EUR-Lex 02019XC0329(02)-20250113)

Having a total alcoholic strength by mass not exceeding 4,3 % mas and a dry matter content not less than 40 % by weight See additional note 3 to this chapter and the relevant explanatory notes.

Source: eu_cn_en (EUR-Lex 02019XC0329(02)-20250113)

Acorns and horse-chestnuts; pomace or marc of fruit, other than grapes Marc of fruit, other than grapes, includes ‘orange cells’, i.e., products consisting of parts of oranges which initially, in the course of pressing, entered the juice and after being strained off contain scarcely any constituent parts of the flesh of the fruit but consist principally of cell membrane and albedo. These...

Source: eu_cn_en (EUR-Lex 02019XC0329(02)-20250113)

Other This subheading includes the products specified in (2), (3), (4), (6), (7), (8) and (9) of the second paragraph of the HS Explanatory Note to heading 2308 . The subheading also includes soya-bean hulls, whether or not ground, from which the soya-bean oil has not been extracted.

Source: eu_cn_en (EUR-Lex 02019XC0329(02)-20250113)